In the bustling heart of North Sydney, a new culinary gem has emerged, drawing food enthusiasts from across the city. Antica, a cosy modern Italian diner, has opened its doors, promising to breathe new life into classic dishes with a sophisticated twist. Located in a charming heritage-listed mansion, this latest venture by an award-winning team is set to become a favorite dining destination for those seeking a blend of tradition and innovation.
North Sydney’s Culinary Renaissance
North Sydney continues to cement its reputation as one of the city’s most dynamic dining destinations. A flurry of recent openings, most notably a four-in-one mega venue on Walker Street, has given food enthusiasts much to anticipate.
The latest addition to the locale’s culinary landscape is a cosy, modern Italian eatery helmed by a team of acclaimed restaurateurs, featuring an unexpectedly charming facade.
Charming Facade with Modern Elegance
Strolling down Miller Street, one might mistake the heritage-listed craftsman-style mansion at the McLaren Street junction for a private residence. Cross its threshold, however, and the monochromatic, deco-inspired dining space reveals a tale of refined yet relaxed hospitality.
Historic Revival: Antica’s Birth
Created by the team behind the multi-award-winning Entrata in Glenhaven, Antica revitalizes the historic 115-year-old Montrose House, which had sat unused for four years. Executive Chef Jomel Santos, formerly of the Shangri-La Hotel in the Philippines and Singapore, has expanded his culinary domain to oversee Antica’s kitchen.
Culinary Artistry at Its Finest
Antica’s meticulously crafted menu showcases simple yet elegant Italian fare, offering classic flavors with a touch of gastronomic artistry. Expect rustic dishes like pork and salami ravioli and spaghetti pescatore with Queensland king prawns, blue swimmer crab, and clams, all presented with an exquisite flair.
Tradition Meets Innovation
“There is a certain craft in creating authentic Italian dishes,” says Santos. “I honor tradition while embracing fresh, local Australian ingredients. I am passionate about creating memorable dining moments and making people smile with my food. We embrace the warmth, flavors, and hospitality of a local Italian trattoria.”
A Wine Lover’s Paradise
With its sister restaurant known for its extensive wine list, Antica’s cellar is no less impressive. The extensive yet approachable list features over 300 bottles from various Italian regions.
Antica is not just a restaurant; it’s an experience that captures the essence of Italian hospitality while embracing the finest local ingredients. Whether you’re a wine connoisseur eager to explore their extensive cellar or a food lover in search of memorable dining moments, Antica offers a warm and inviting atmosphere where every detail is meticulously crafted. Visit Antica at 196 Miller Street, North Sydney, and discover a place where culinary artistry meets heartfelt tradition.
